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Post by gracoman on Apr 3, 2016 12:41:00 GMT -5
Maine Baked Beans and Brown Bread with RaisinsEggless, Dairyless, No Added Fat French Toast with Vermont Maple SyrupLentil Meatballs with Indian Fenugreek SauceJapanese Style Eggless, Dairyless, Rice Cooker Matcha Green Tea PancakeBeast BurgerTurley's Scrambled TofuSalepNon-Fat Refried Beans30 Decadent Oatmeal Recipes to Get You Out of BedFestive Dal SoupThe Vegan AngéliqueSnacksCrushed Tomato, mushroom, artichoke heart, onion, carrot, spinach, thyme, basil, oregano, garlic, crushed red pepper and tofu pasta sauceNorthstar Cafe Veggie BurgersSalsa Molcajete15 Easy and Quick Recipes for VegansErythritol as a SweetenerBroccoli and Green BeansHealthy Homemade Corn ChipsHummusFrying Potatoes in WaterLentil Soup with Potato, Carrot, Onion, Tomato, Broccoli (lightly dusted with dried mustard), Balsamic Glaze, and Common CrackersChana Dal Fry with rice and vegetablesBraised Coconut Spinach & Chickpeas with LemonSprouted green lentils, adzuki, and mung beans with rice, sun dried tomatoes, and vegetablesChickpea cutlets with caramelized onion and sautéed mushrooms sided with mashed potatoes, no chicken gravy, steamed broccoli, and canned whole berry cranberry sauceStir FryGlobal Food Recipes (not all plant based)Cornmeal Waffles With Strawberry SyrupMixed Veggie and Tofu ChilaquilesBaked Potato Topped with Lentil Soup with Steamed Vegetables and Apple SauceA Breakfast of Potatoes, Mushrooms, and BroccoliFragrant Red Lentils with Brown RiceRwandan "Agatogo" with Collard Greens Ukrainian Pagash
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