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Post by BBQ Butcher on Jul 8, 2006 11:05:09 GMT -5
Here is a recipe I played around with quite a few years ago and still use if I can find the grapefruit soda (Shasta makes one)
Rum's Burning Bark Margarita's
1 6 oz can frozen limeade 1 cup grapefruit soda 1 cup tequila (+ or -) 3 shots triple sec ice cubes
Place all ingredients into a blender and blend until ice is finely chopped. Cut a lime into wedges and wipe the rim of the glasses; salt rims heavily. Toss in the lime and pour to the top with the tequila/ice mix. Makes approx 6 drinks, one if you are thirsty.
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